OTC

Breakfast

Lunch & Dinner

Drinks

Monday - Friday | 6:30 am - 11 am

Saturday & Sunday | 7 am - 11 am

The Classics

Traditional Eggs* GF 24

Two Eggs Any Style, Choice of Bacon or Sausage, Breakfast Potatoes, Toast (Substitute Turkey Bacon +3)

Eggs Benedict* oF 26

Poached Eggs, Canadian Bacon, English Muffin, Hollandaise Sauce, Breakfast Potatoes

With Wilted Spinach 23

With Smoked Salmon 29

With New England Lobster 34

Three-Egg Omelet cF 26

Choice of Bacon or Sausage, Breakfast Potatoes, Toast

Choose Any Three Fillings: Ham, Mushrooms, Spinach, Peppers, Tomatoes, American, Swiss, Cheddar

Fresh Fruit Plate GF 18

Yogurt Dipping Sauce

Cinnamon Swirl French Toast 20

Vermont Maple Syrup

Buttermilk Pancakes 20

Vermont Maple Syrup

Smoked Salmon 24

Bagel, Cream Cheese, Smoked Salmon, Caper Berries, Pickled Red Onion

Huevos Rancheros 26

Two Fried Eggs, Chorizo, Black Beans, Avocado, Corn Tortillas, Pico de Gallo, Cotija Cheese

Breakfast Sandwich 24

Scrambled Eggs, Cheddar, Smoked Bacon, Roasted Tomato, Arugula, Griddled Croissant, Breakfast Potatoes

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Breakfast Buffet

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Choose Between Our Continental Fresh Start and Full Premium Breakfast Buffets

Fresh Start 24

Coffee, Tea and Juice

Seasonal Fresh Fruit

Organic Vanilla Yogurt

Artisanal Fresh Pastries

Bagels, Toast and Spreads

Assorted Breakfast Breads

Cold and Hot Cereal Station

Sliced Cheeses

Cured Meats

Premium Buffet 34

Includes The Fresh Start Breakfast

Scrambled Farm-Fresh Eggs

Egg Special of the Day*

Chef's Griddled Special of the Day

Applewood-Smoked Bacon

Breakfast Sausage

Breakfast Potatoes

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Omelets and Pancakes available upon request!

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Small Plates

Granola & Greek Yogurt Parfait 15

Fresh Fruit Cup 10

Bacon or Sausage 9

Grilled Turkey Bacon 9

Breakfast Potatoes 9

English Muffin or Toast 8

Bagel or Croissant 8

Steel-Cut Irish Oatmeal 14

Brown Sugar, Raisins

Breakfast Cereal 10

Cheerios, All-Bran, Frosted Flakes, Froot Loops, Raisin Bran or Special K, Whole, Skim, Almond or Soy Milk

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Beverages

Regular or Decaf Coffee 7

Artisanal Teas 7

Assorted

Fresh Juice 7

Orange, Grapefruit, Tomato, Cranberry or Apple

Hot Chocolate 7

Espresso Beverages 8

Bottled Water 7 Small / 12 Large

Still or Sparkling

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Daily | 5 pm - 10 pm

Sherables

New England Cheeses and Charcuterie Board $30

Prosciutto, Selection of Imported Italian Salumi, Cabot Cheddar, Great Hill Blue, Brie, Seasonal Jam, Whole Grain Mustard, Cornichon, Bagel Chips and Crostini

Roasted Garlic Loaded Hummus $18

Tomato, Cucumber, Olives, Pita Chips (GF substitute Celery/Carrot Sticks)

Chicken Wings $18 (8 wings per order)

Fried Chicken Wings Choice of Hot Honey Buffalo or Korean BBQ

Served with Blue Cheese or Ranch, Carrots and Celery

Korean Baby Back Ribs $18

Ginger Hoisin BBQ Sauce, Spicy Kimchi

Heirloom Tomato and Burrata GF $18

Stone Fruit, Basil, Balsamic and EVOO, Arugula

Twin New England Crab Cakes $28

Spicy Remoulade, Lemon

Warm Pretzel Sticks $16

Warm Cheddar Cheese Sauce for dipping

**Prime Beef Sliders* $20 *(3 per order)***

Vermont Cheddar, Lettuce, Tomato, Special Sauce

Fried Polenta $16

San Marzano Tomato Sauce, Imported Reggiano Parmesan, Basil

Point Judith Rhode Island Style Calamari $19

Flash Fried, Cherry Peppers, Spicy Remoulade

Fried Cauliflower $16

Gochujang Aioli, Sesame, Scallions, Lime

Shrimp Cocktail GF $18

Sweet Chili Cocktail Sauce, Freshly Grated Horseradish

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Soups

Chilled Garden Tomato Gazpacho GF $12

Cilantro, Lime

New England Clam Chowder $14

Local Clams, Bacon, Chives

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Salads

Caesar Salad $16

Romaine Hearts, Shaved Reggiano Parmesan, Garlic Croutons, Creamy Caesar Dressing

Watermelon Salad GF $17

Summer Melon, Arugula, Feta, Mint and Basil, Pickled Onions, White Balsamic Vinaigrette

Summer Salad $17

Grilled Sweet Corn, Avocado, Red Onion, Bell Peppers, Herbed Israeli Couscous, Garden Greens, Honey Lime Vinaigrette

ADD: Chicken 10, Salmon 14, Lobster Salad 20

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Flatbreads

Fenway Park $22

Italian Sausage, Peppers and Onions, Mozzarella

Farmers Market $21

Sweet Corn, Zucchini, Blistered Cherry Tomatoes, Kalamata Olives, Feta

Margherita $20

Tomato, Mozzarella, Basil

All Flatbreads can be made GF for an additional $5

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Sandwiches

(All Sandwiches come with French Fries)

Boston Park Plaza Burger* $26

Applewood Smoked Bacon, Cheddar Cheese, Boston Bibb Lettuce, Tomato, Onion, Special Sauce, Griddled Brioche Bun

Roasted Turkey Club $24

Garlic Aioli, Bacon, Boston Bibb Lettuce, Tomato

“North Shore” Roast Beef* $26

Savory BBQ Sauce, Crispy Fried Onions, Mayo, American Cheese, Grilled Onion Roll

New England Lobster Roll $38

Lobster Salad, Boston Bibb Lettuce, Toasted Brioche

Sandwiches can be made with GF Bread for an additional $5

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Mains

Roasted Statler Chicken $32

Originally the E.M. Statler Hotel the world famous term “Statler Chicken” was coined right here in 1927!

10 Ounce Pan Seared Statler Chicken, Mushroom Gnocchi, Asparagus, Truffle Jus

Seared Atlantic Salmon * $36

Fregola, Zucchini, Summer Squash, Cherry Tomatoes, Calabrian Chili Butter

Parmesan Risotto $28 GF

Roasted Summer Vegetables, Basil, Lemon, Parmesan Reggiano, Sweet Cream Butter

Fish & Chips $32

Battered Atlantic Haddock, French Fries, Coleslaw, Tartar Sauce

Grilled New York Strip $48

12 Ounce Prime NY Strip Steak, Duck Fat Render Roasted Rissole Potatoes, Grilled Asparagus, Roasted Mushroom Bordelaise, Crisp Onion Strings

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Sides

French Fries $10

Side Salad GF $10

Asparagus GF $10

Fingerling potatoes with Herb Butter GF $10

House Kimchi GF $10

Sauteed Seasonal Vegetables G $10

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Sweets

Brownie Sundae $15

Vanilla Beam Ice Cream, Chocolate Sauce, Walnuts, Whipped Cream, Cherry

Seasonal Cheesecake $14

Cointreau and Citrus Sauce, Fresh Strawberries, Whipped Cream

Boston Cream Pie $14

Whipped Cream, Ganache

Affogato $14

Vanilla Bean Ice Cream, Whipped Cream, Espresso

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Sunday - Thursday | 4 pm - 12 am

Friday & Saturday | 4 pm - 1 pm

Specialty Cocktails

Strawberry Rhubarb Gin Ricky 19

Tanqueray, lemon, strawberry, rhubarb, club soda

Spring Thyme 19

Maker’s Mark, Aperol, lemon, honey syrup, thyme

`The` Coral Reef 19

Grey Goose, butterfly pea syrup, pineapple, lemon, fee foam

Tres Colores 19

Tres Generaciones, passion fruit, honey syrup, firewater bitters

Yes, Way Rosé 19

Fleur de Mer rosé, sparkling rosé, mint-lavender syrup, peach schnapps, rose water

Smoke On The Watermelon 21

Ilegal Joven Mezcal, lime, watermelon puree, fee foam, volcanic salt rim

Crystal Vision 19

Clarified pain killer: Captain Morgan OriginalSpiced, coconut crème, pineapple, orange
*Dairy Allergy*

Lavender Haze 19

Ketel One Oranje, Kahlua, chocolate bitters, lavender syrup, cold brew, oat milk

Café Agave 19

Ilegal Joven Mezcal, Tia Maria cold brew, espresso, vanilla, Burlesque bitters

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Spirits

Scotch

Balvenie 12yr . . . . . 18

Balvenie 14yr, Caribbean Cask . . . . . 24

Cragganmore 12yr . . . . . 16

Dalmore 12yr . . . . . 18

Dalmore 15yr . . . . . 28

Dalmore Portwood . . . . . 22

Glenfiddich 12yr . . . . . 16

Glenfiddich 14yr . . . . . 18

Glenlivet 12yr . . . . . 16

Glenmorangie 10yr . . . . . 14

Talisker . . . . . 18

Johnnie Walker Blue . . . . . 58

Lagavulin 16yr . . . . . 20

Laphroaig 10yr . . . . . 17

The Macallan 12yr . . . . . 19

The Macallan 18yr . . . . . 72

The Macallan 25yr . . . . . 160

Oban 14yr . . . . . 18

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Whisky & Rye

Basil Hayden Dark Rye . . . . . 17

Bulleit Rye . . . . . 16

Bushmills Whiskey . . . . . 15

JamesonIrish Whiskey . . . . . 14

Templeton Rye . . . . . 15

Michter’s Rye . . . . . 15

WhistlePig PiggyBack Rye . . . . . 18

WhistlePig Farmstock Rye . . . . . 20

WhistlePig Rye 10yr . . . . . 22

WhistlePig Rye 15yr . . . . . 38

WhistlePig Rye 18yr . . . . . 78

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Bourbon

Angel’s Envy . . . . . 19

Basil Hayden 8yr . . . . . 16

Blanton’s Single Barrel . . . . . 32

BuffaloTrace . . . . . 16

Bulleit . . . . . 16

Four Roses Small Batch . . . . . 16

JimBeam . . . . . 13

KnobCreek . . . . . 17

Maker’s Mark . . . . . 15

Woodford Reserve . . . . . 17

Woodford Reserve Double-Oaked . . . . . 20

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Port

Fonseca Ruby . . . . . 11

Fonseca Bin No.27 . . . . . 13

Fonseca Tawny 10yr . . . . . 15

Ramos Pinto 10yr Tawny . . . . . 16

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Cognac & Brandy

Courvoisier VS . . . . . 16

Courvoisier VSOP . . . . . 22

Hennessy VS . . . . . 16

Hennessy VSOP . . . . . 22

Hennessy XO . . . . . 54

Martell VSOP, Blue Swift . . . . . 18

Martell VSOP . . . . . 24

RémyMartinVSOP . . . . . 19

Rémy Martin Louis Xlll, 1⁄2 oz . . . . . 100

Rémy Martin Louis Xlll, 1oz . . . . . 200

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Vodka & Gin

Belvedere . . . . . 15

Bombay Sapphire . . . . . 15

Drumshanbo Gunpowder . . . . . 16

Grey Goose . . . . . 16

Hendrick’s . . . . . 14

Ketel One . . . . . 15

Plymouth . . . . . 16

Tanqueray . . . . . 14

Tito’s . . . . . 15

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Rum

Diplomatico . . . . . 16

Mt Gay Eclipse . . . . . 14

Ron Zacapa 23 . . . . . 15

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Tequila & Mezcal

Casamigos Blanco . . . . . 18

Casamigos Reposado . . . . . 2

2CassamigosAnejo . . . . . 24

Don Julio Reposado . . . . . 22

Don Julio Anejo . . . . . 24

Clase Azul Plata . . . . . 36

Don Julio 1942 . . . . . 42I

Ilegal Mezcal Joven . . . . . 18

Ilegal Mezcal Anejo . . . . . 26

Milagro Select Barrel Anejo . . . . . 36

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Wine

Sparkling

Prosecco DOC, Riondo, Italy . . . . . 14 / 54

Champagne, Moët & Chandon Impérial Brut, Épernay, France (187 mL) . . . . . - / 22

Sparkling, Domaine Ste. Michelle Brut, Columbia Valley, Washington . . . . . - / 52

Sparkling, Chandon Brut Classic, Napa Valley, California . . . . . - / 84

Champagne, Veuve Clicquot Yellow Label, Reims, France . . . . . - / 162

Champagne, Veuve Clicquot Rosé, Reims, France . . . . . - / 160

Champagne, Ruinart Rosé, Reims, France . . . . . - / 236

Champagne, Dom Perignon, Épernay, France . . . . . - / 300

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White & Rosé

Chardonnay, Decoy by Duckhorn, Sonoma County, California . . . . . 16 / 60

Chardonnay, Sonoma-Cutrer Russian River Ranches, California . . . . . 15 / 58

Chardonnay, Iconoclast, Russian River, California . . . . . 20 / 78

Chardonnay, Sanford Estate, Sta. Rita Hills, California . . . . . - / 110

Chardonnay, Lioco, Sonoma Coast, California . . . . . 17 / 68

Pinot Grigio, Terlato Family Colli Orientali del Friuli DOC, Italy . . . . . 17 / 68

Sauvignon Blanc, Wairau River, Marlborough, New Zealand . . . . . 14 / 50

Sauvignon Blanc, Cade Winery, Howell Mountain, California . . . . . 19 / 74

Sauvignon Blanc, Pascal Jolivet Attitude, Loire Valley, France . . . . . - / 76

Riesling, Chateau Ste. Michelle, Columbia Valley, Washington . . . . . 14 / 48

Rosé, Fleur de Mer, Côtes de Provence, France . . . . . 15 / 56

Rosé, Château d'Esclans Whispering Angel, Côtes de Provence, France . . . . . - / 80

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Red

Cabernet Sauvignon, Columbia Crest H3, Horse Heaven Hills, Washington . . . . . 14 / 48

Cabernet Sauvignon, DAOU, Paso Robles, California . . . . . - / 78

Cabernet Sauvignon, Iconoclast, Napa Valley, California . . . . . 35 / 135

Cabernet Sauvignon, Peju Winery Legacy Collection, Napa Valley, California . . . . . 28 / 110

Cabernet Sauvignon, Swanson, Napa Valley, California . . . . . - / 88

Merlot, Wente Sandstone, Livermore Valley, California . . . . . - / 98

Pinot Noir, Ponzi Vineyards Tavola, Willamette Valley, Oregon . . . . . - / 98

Pinot Noir, Chehalem Vineyards, Chehalem Mountains, Oregon . . . . . 18 / 70

Pinot Noir, Davis Bynum, Russian River Valley, California . . . . . 19 / 74

Pinot Noir. Meiomi, Central Coast, California . . . . . - / 80

Malbec, Bodega Norton Select, Mendoza, Argentina . . . . . 14 / 48

Blend, Murrieta's Well The Spur, Livermore Valley, California . . . . . 18 / 70

Blend, The Prisoner, Napa Valley, California . . . . . - / 150

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Beer

Domestic

Lagunitas IPA, CA . . . . . 8

Sierra Nevada Hazy Little Thing IPA, NV . . . . . 8

Samuel Adams Boston Lager, MA . . . . . 8

Kona Big Wave Golden Ale, HI . . . . . 8

Michelob Ultra, MO . . . . . 8

Coors Light, CO . . . . . 8

Harpoon IPA, MA . . . . . 8

Blue Moon, CO . . . . . 8

Bud Light, MO . . . . . 8

Budweiser. MO . . . . . 8

Miller Lite, WI . . . . . 8

Angry Orchard Rosé Cider, NY . . . . . 8

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Imported

Guinness, IE . . . . . 9

Corona Premier, MX . . . . . 9

Peroni, IT . . . . . 9

Modelo, MX . . . . . 9

Heineken, NL . . . . . 9

Heineken Silver, NL . . . . . 9

Heineken 0.0. NL . . . . . 9

Corona Extra, MX . . . . . 9

Stella Artois, MO . . . . . 9

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Seltzer

Truly Hard Seltzer . . . . . 10

High Noon Vodka Seltzer . . . . . 10

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Draft

Bud Light Lager . . . . . 9

Samuel Adams Seasonal . . . . . 10

Stella Artois Lager . . . . . 9

Exhibit A Cat's Meow IPA 10 . . . . . 10

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Property Guide

Local Guide

Traditional Eggs* GF 24

Eggs Benedict* oF 26

Three-Egg Omelet cF 26

Fresh Fruit Plate GF 18

Cinnamon Swirl French Toast 20

Buttermilk Pancakes 20

Smoked Salmon 24

Huevos Rancheros 26

Breakfast Sandwich 24

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Fresh Start 24

Premium Buffet 34

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Granola & Greek Yogurt Parfait 15

Fresh Fruit Cup 10

Bacon or Sausage 9

Grilled Turkey Bacon 9

Breakfast Potatoes 9

English Muffin or Toast 8

Bagel or Croissant 8

Steel-Cut Irish Oatmeal 14

Brown Sugar, Raisins

Breakfast Cereal 10

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Regular or Decaf Coffee 7

Artisanal Teas 7

Fresh Juice 7

Hot Chocolate 7

Bottled Water 7 Small / 12 Large

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New England Cheeses and Charcuterie Board $30

Roasted Garlic Loaded Hummus $18

Chicken Wings $18 (8 wings per order)

Korean Baby Back Ribs $18

Heirloom Tomato and Burrata GF $18

Twin New England Crab Cakes $28

Warm Pretzel Sticks $16

Prime Beef Sliders* $20 (3 per order)

Fried Polenta $16

Point Judith Rhode Island Style Calamari $19

Fried Cauliflower $16

Shrimp Cocktail GF $18

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Chilled Garden Tomato Gazpacho GF $12

New England Clam Chowder $14

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Caesar Salad $16

Watermelon Salad GF $17

Summer Salad $17

ADD: Chicken 10, Salmon 14, Lobster Salad 20

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Fenway Park $22

Farmers Market $21

Margherita $20

All Flatbreads can be made GF for an additional $5

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(All Sandwiches come with French Fries)

Boston Park Plaza Burger* $26

Roasted Turkey Club $24

“North Shore” Roast Beef* $26

New England Lobster Roll $38

Sandwiches can be made with GF Bread for an additional $5

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Roasted Statler Chicken $32

Seared Atlantic Salmon * $36

Parmesan Risotto $28 GF

Fish & Chips $32

Grilled New York Strip $48

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French Fries $10

Side Salad GF $10

Asparagus GF $10

Fingerling potatoes with Herb Butter GF $10

House Kimchi GF $10

Sauteed Seasonal Vegetables G $10

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Brownie Sundae $15

Seasonal Cheesecake $14

Boston Cream Pie $14

Affogato $14

**Prime Beef Sliders* $20 *(3 per order)***

`The` Coral Reef 19